Grant Grill & Lounge Menus
Our menus change frequently based on the availability of seasonal ingredients and chef’s inspirations. These menus are subject to change. If needed, please call to confirm current offerings.
7:00am – 11:00am (Monday – Friday)
Healthy Start
Fresh Berry Bowl
Blueberries, Raspberries, Blackberries, Strawberries
Grant Continental
Fresh Fruit and Berries, Assorted pastries or Toast, Coffee or Tea and Juice
Avocado Toast
Yam Purée, Candied Yam, Guacamole, Toasted Pumpkin Seeds, Feta, Pomegranate Glaze
Greek Yogurt Parfait
Golden Fig Syrup, Bee Pollen, House-made Granola, Local Honey
Smoked Salmon Bagel
Herbed Goat Cheese, Luxardo Cherry Pickled Shallots, Salmon Roe, Dill
Egg White Omelet
Black Kale, Foraged Mushrooms, Bell Pepper, Comté Cheese
Steel Cut Oatmeal
Golden Kiwi–Raisin Syrup, Pumpkin Crisp, Pumpkin Spice
Seasonal Fruit
Selection of Farmers Market Fruits, Shortbread
Classics
Served with our signature breakfast potatoes.
Grant Breakfast
Two Eggs Any Style, Nueske Bacon or Chicken Apple Sausage, Toast, Coffee or Tea, & Juice
Savory Bread Pudding Benedict
Black Kale, Heirloom Tomato, Smoked Ham, Poached Eggs, Herb Hollandaise
Market Omelet
Chorizo, Cream Cheese, Julienned Ginger, Brussel Sprouts
Mushroom and Leek Quiche
Truffle Cream Sauce, Green Salad
Signatures
Belgian Waffle
Cranberry–Orange Marmalade, Goat Cheese
Buttermilk Pancakes
Apricot Syrup, Candied Pistachios, Mascarpone Orange Cream
French Toast
Lemongrass Custard Crème Brûlée, Mixed Berries, Shaved Coconut, Cassonade
Veal Blanquette
Marble Potatoes, Celery Root, Carrots, Parsnips, Foraged Mushrooms, Poached Egg
A La Carte
Crispy Breakfast Potatoes
Ruby Red Grapefruit
Greek Yogurt or Low Fat Vanilla
Pastry Basket
Croissants, Mini Muffins
Apple Wood Smoked Bacon, Chicken Sausage, Grilled Ham
Heirloom Tomatoes
Avocado Slices
Toast, English Muffin or Bagel
Dry Cereal
Beverages
Fonte Coffee, Decaf & Espresso
Whole, Oat Milk, Almond Milk
Juice of the Day
Acqua Panna Still Water
Tea and Decaf Tea, French Press Coffee, Cappuccino, Latte
Fresh Squeezed Orange Juice, Apple, Grapefruit, Tomato, Cranberry Juice
San Pellegrino Sparkling Water
7:00am – 2:00pm (Saturday – Sunday)
Healthy Start
Egg White Omelet
Black Kale, Foraged Mushrooms, Bell Pepper, Comte Cheese
Fresh Berry Bowl
Blueberries, Raspberries, Blackberries, Strawberries
Greek Yogurt Parfait
Golden Fig Syrup, Bee Pollen, House-made Granola, Local Honey
Steel Cut Oatmeal
Golden Kiwi-Raisin Syrup, Pumpkin Crisp, Pumpkin Spice
Grant Continental
Fresh Fruit and Berries, Assorted Pastries or Toast, Coffee or Tea & Juice
Smoked Salmon Bagel
Herbed Goat Cheese, Luxardo Cherry Pickled Shallots, Salmon Roe, Dill
Seasonal Fruit
A Selection of Farmer’s Market Fruit, Shortbread
Avocado Toast
Yam Puree, Candied Yam, Guacamole, Toasted Pumpkin Seeds, Feta, Pomegranate Glaze
Classics
Served with our signature breakfast potatoes
The Grant Breakfast
Two Eggs Any Style, Nueske Bacon or Chicken Apple Sausage, Toast, Coffee or Tea & Juice
Savory Bread Pudding Benedict
Black Kale, Heirloom Tomato, Smoked Ham, Poached Eggs, Herb Hollandaise
Market Omelet
Chorizo, Cream Cheese, Julienned Ginger, Brussel Sprouts
Mushroom and Leek Quiche
Truffle Cream Sauce, Green Salad
Signatures
French Toast
Lemongrass Custard Crème Brule, Mix Berries, Shaved Coconut, Cassonade
Buttermilk Pancakes
Apricot Compote, Candied Pistachios, Mascarpone Orange Cream
Belgian Waffle
Cranberry-Orange Marmalade, Goat Cheese
Salads
Add Free Range Chicken
Caesar Salad
Romaine Hearts, Croutons, Parmesan Reggiano, White Anchovies
Cobb Salad
Artisan Mix Greens, Bacon, Hard Boiled Eggs, Cucumber, Cherry Tomato, Pickled Onions, Avocado, Shallot Vinaigrette
Avocado and Citrus Salad
Roasted Beets, Arugula, Golden Beet Pesto, Citrus Oil
Fior D’arancio
Arugula, Endive, Port Poached Pear, Orange Vinaigrette, Port Cardamom Glaze, Fior D’arancio Cheese
Sandwiches
Cuban Sandwich
Braised Mojo Pork Shoulder, Emmental Cheese, Plantain Mostarda, Pickles, Ciabatta Roll
Grant Grill All Natural Beef Burger
Comté Cheese, Bacon, Bread & Butter Pickles, Butter Leaf Lettuce, Brioche Bun
Grilled Chicken Sandwich
Fromage D’ Affinois, Honey Fig Jam, Balsamic Onions, Arugula, Fig Batard
Prime Rib Baguette Sandwich
Horseradish Cream, Creamy Onion Jus
From the Bar
Bellini
Strawberry or Peach, Veuve du Vernay Sparkling Wine
Michelada
Stone Buenavesa Lime & Salt, House Mix, Tajin
Grant Mimosa
Veuve du Vernay Sparkling Wine, Cointreau, Orange Juice
Beverages
Fonte Coffee, Decaf & Espresso
Whole, Skim, Soy or Almond Milk
Juice of the Day
Acqua Panna Still Water
Tea & Decaf Tea, French Press Coffee, Cappuccino, Latte
Pepsi, Diet Pepsi, Mist Twist
Fresh Squeezed Orange, Apple, Grapefruit, Tomato, Cranberry Juice
San Pellegrino Sparkling Water
11:30am – 2:00pm (Monday – Friday)
Appetizers
Flatbread
Duck Confit, Soubise, Tart Cherry Gastrique, Trois Fromage
Artisan Cheese & Charcuterie
Stout Beer Mustard, Honeycomb, House-made Jam, Nut Butter
Salads & Soup
Mock Turtle Soup
Grant Grill Original Recipe Since 1951, Finished with Side of Sherry
Soup of the Season
Daily Creation
Caesar Salad
Romaine Hearts, Croutons, Parmesan Reggiano, White Anchovies
Cobb Salad
Artisan Mix Greens, Bacon, Hard Boiled Eggs, Cucumber, Cherry Tomato, Avocado, Shallot Vinaigrette
Avocado and Citrus Salad
Roasted Beets, Arugula, Golden Beet Pesto, Citrus Oil
Fior d’Arancio
Arugula, Endive, Port Poached Pear, Orange Vinaigrette, Port Cardamom Glaze, Fior d’Arancio Cheese
Add Free Range Chicken
Sandwiches
Prime Rib Baguette Sandwich
Horseradish Cream, Creamy Onion Jus
Tuna Melt
Fresh Ahi Tuna, Celery, Red Onions, Fontina Cheese, Rye Bread
Grilled Chicken Sandwich
Fromage D’Affinois, Honey Fig Jam, Balsamic Onions, Arugula, Fig Batard
Cuban Sandwich
Braised Mojo Pork Shoulder, Emmental Cheese, Plantain Mostarda, House-made Pickles, Ciabatta Roll
Grant Grill All Natural Beef Burger
Comté Cheese, Bacon, Bread & Butter Pickles, Butter Leaf Lettuce, Brioche Bun
Entrees
Ricotta Gnocchi
Porcini, Sherry Cream Sauce, Moliterno, Sauternes Thyme Foam
Seared Pork Chop
Manila Clam and Chorizo Cream Sauce, Broccolini, Savory Bread Pudding
Catch of the Day
Sherry Saffron Cream, Foraged Mushroom Purée, Crispy Capers, Braised Savoy Cabbage, Anchovy
Grilled Beef Tenderloin
Herb Creamy Polenta, Roasted Carrots, Cabernet Wine Reduction
Desserts
Crème Fraiche Cheesecake
Brandy and Cassis Cherries, Orange Crumble, Orange Tuile
Peach Tart
Wine-Poached Peaches, Dark Rum Ice Cream, Peach Coulis
Chocolate Rocher
Dark Chocolate Cake, Milk Chocolate Cream, Praline Cream, Cocoa Nib Tuile, Praline Chocolate Sauce
Lavender Tiramisu
White Chocolate Mascarpone Cream, lavender and Absinthe Tea Soaked Ladyfingers, Macadamia Nut Cookie, Brûléed Lavender Sugar
Beverages
Hot Beverages
Fonte Coffee, Decaf & Espresso
Tea & Decaf Tea, Press Coffee, Cappuccino, Latte
Cold Beverages
Pepsi, Diet Pepsi, Starry
Fresh Squeezed Orange, Apple, Grapefruit, Tomato, Cranberry Juice
Juice of the Day
Acqua Panna
San Pellegrino Sparkling Water
We gladly accommodate any allergies or dietary restrictions. Please inform your server.
Consuming raw or under-cooked meat, eggs, and/or fish cooked to order may increase your risk of food-borne illness. An automatic 20% service charge will be added to parties of 6 or more.
5:00pm – 9:00pm (7 Days a Week)
Starters
Black Pearl Imported Caviar Experience
1 oz
Chive, Red Onion, Crème Fraiche, Capers, Egg Yolks & Whites, Blini
Grant Grill’s Legendary Mock Turtle Soup
Braised Short Rib and Dry Sherry
Soup of the Season
Prepared Nightly
Caesar Salad
Romaine Hearts, White Anchovies, Parmigiano Reggiano, Croutons
Avocado and Citrus Salad
Roasted Beets, Arugula, Orange, Grapefruit, Lemon Oil, Golden Beet Pesto
Spanish Octopus
Potato Rouille, Sarta Chorizo, Banyuls Vinaigrette
Ricotta Gnocchi
Foraged Mushrooms, Truffle Pecorino, Shaved Burgundy Truffles
Braised Ginger Pork Belly
Caramelized Rosemary Apples, Onion Crisp, Fried Shallots, Honey Mustard Glaze
Fior d’Arancio
Arugula, Endive, Port Poached Pear, Orange Vinaigrette, Port Cardamom Glaze, Fior d’Arancio Cheese
Hamachi Crudo
Leche de Tigre, Cilantro Oil, Compressed Melon
Main Courses
Corn-Zucchini Timbale
Creamed Spinach and Corn, White Cheddar Polenta, Potato Cannoli
Chilean Seabass
Confit heirloom cherry tomatoes, chamomile Noilly Prat sauce, smoked corn purée
Kombu-Jime Red Snapper
Shrimp mousse squash blossom, Okinawa yam fondant, caramelized peach vin blanc, lobster vinaigrette
Seared Bluefin Tuna
Uni sauce, summer squash, asparagus, pea purée, herb persillade
Seared Duck Breast
Figs, cipollini, grilled artichoke, Roquefort Madeira jus, Israeli couscous
Grilled Veal Chop
Armagnac sauce, foraged morels, green lentils, aubergine purée
38 Day Dry-Aged Ribeye
Jus de champignon, grilled porcini, summer vegetable ratatouille
Enhancements
Creamy Braised Pea Tendrils
Green Swiss Chard, Red Onions
Black Garlic Gratin
Caramelized Onions
Rainbow Carrots
Citrus Gremolata
Foraged Mushrooms
Seasonal Sautéed Mushrooms
Sautéed Asparagus
Citrus Zabaglione
Desserts
Crème Fraiche Cheesecake
Brandy and Cassis Cherries, Orange Crumble, Orange Tuile
Peach Tart
Wine-Poached Peaches, Dark Rum Ice Cream, Peach Coulis
Chocolate Rocher
Dark Chocolate Cake, Milk Chocolate Cream, Praline Cream, Cocoa Nib Tuile, Praline Chocolate Sauce
Lavender Tiramisu
White Chocolate Mascarpone Cream, lavender and Absinthe Tea Soaked Ladyfingers, Macadamia Nut Cookie, Brûléed Lavender Sugar
We gladly accommodate any allergies or dietary restrictions. Please inform your server.
Consuming raw or under-cooked meat, eggs, and/or fish cooked to order may increase your risk of food-borne illness. An automatic 20% service charge will be added to parties of 6 or more.
Breakfast
Buttermilk Pancakes, Fresh Berries & Vermont Maple Syrup
Cinnamon French Toast, Strawberries
Scramble Eggs with Cheddar Cheese & Fruit
Fresh Fruit Cup
Drinks
Juice
Milk
Soda
Lunch and Dinner
Flatbread Pizza, Tomato Sauce, Mozzarella Cheese
Mixed Green Salad, Tomato, Cucumber, Ranch Dressing
Chicken Tenders, Housemade Fries
Grilled Cheese, White Cheddar, Fries
Pasta with Marinara or Butter Sauce
Catch of The Day, Sautéed Buttered Vegetables, Mashed Potatoes
Desserts
Cup of Fresh Berries
Chocolate Chip Cookies
Consuming raw or under-cooked meat, eggs, and/or fish cooked to order may increase your risk of food-borne illness. An automatic 20% service charge will be added to parties of 6 or more.
Sunday – Thursday open until 10pm
Last call at 9:30pm
Fridays and Saturdays open until 11pm
Last call at 10:30pm
(Food service begins at 3 PM.)
Lounge Offerings
Artisan Cheese & Charcuterie
Stout Beer Mustard, Honeycomb, House-made Jam, Nut Butter
Ramen Egg & Seared Ahi Tuna
King Trumpet Mushrooms, Black Garlic Aioli
Hamachi Crudo
Leche de Tigre, Cilantro Oil, Compressed Melon
Caesar Salad
Romaine Hearts, White Anchovies, Parmigiano Reggiano, Croutons
Fior D’arancio
Arugula, Endive, Port Poached Pear, Orange Vinaigrette, Port Cardamom Glaze, Fior D’arancio Cheese
Add Free Range Chicken, Wild Shrimp, or Catch of the Day
Grilled Chicken Sandwich
Fromage D’Affinois, Honey Fig Jam, Balsamic Onions, Arugula, Fig Batard
Cuban Sandwich
Braised Mojo Pork Shoulder, Emmental Cheese, Plantain Mostarda, House-made Pickles, Ciabatta Roll
Flatbread
Duck Confit, Soubise, Tart Cherry Gastrique, Trois Fromage
Grant Grill All Natural Beef Burger
Comte Cheese, Bacon, Bread & Butter Pickles, Butter Leaf Lettuce, House Dressing, Brioche Bun
Grilled Beef Tenderloin
Herb Creamy Polenta, Roasted Carrots, Cabernet Wine Reduction
Desserts of the Grant Grill
Crème Fraiche Cheesecake
Brandy and Cassis Cherries, Orange Crumble, Orange Tuile
Peach Tart
Wine-Poached Peaches, Dark Rum Ice Cream, Peach Coulis
Chocolate Rocher
Dark Chocolate Cake, Milk Chocolate Cream, Praline Cream, Cocoa Nib Tuile, Praline Chocolate Sauce
Lavender Tiramisu
White Chocolate Mascarpone Cream, lavender and Absinthe Tea Soaked Ladyfingers, Macadamia Nut Cookie, Brûléed Lavender Sugar
Tasting Experiences
Black Pearl Kaluga Royal Caviar Experience 1 oz | 2 oz
Chive | Red Onion | Crème Fraiche | Capers | Egg Yolks & Whites | Blini
Sparkling Additions:
Bollinger Brut 375ml | Veuve Clicquot 375ml
Louis Roederer Rose 375ml
Reserva de la Familia Flight
Platino | Reposado | Extra Anejo | Cristalino
The Silver Oak Experience
Charcuterie Board, Paired with Silver Oak Alexander Valley, Maestro Dobel 50 Silver Oak
7 Days a week: 2 PM- 11 PM
(Food service begins at 3 PM. Final call for all orders at 10:30 PM)
Classically Unique
a Rotating collection of modern takes on classic cocktails
CALIFORNIO OLD FASHIONED
Gentle yet Masculine; Simple yet Sophisticated.
Elijah Craig Private Barrel the US Grant 8 yr Barrel Proof 119.9/60% ABV,
XILA (Mezcal based Aperitif Liqueur), Angostura Orange Bitters,
Stirred down with coffee beans
(Destination Cocktail)
High West Manhattan
Manhattan Made with Straight Rye and Bourbon Whiskey, Vermouth and Bitters
Desperado
A specially selected barrel of Reserva de la Familia Anejo Tequila paired with Dry Vermouth, Cointreau Noir and Jasmine Aeromatic. Each Private Cask offers unique blends of aged Anejo creates a unique cocktail experience only available at Grant Grill.
Sans Alcohol
Citrus Matcha Fizz
Matcha Green Tea Syrup, Orange Juice, Lemon Juice, Club Soda
Heavenly Fizz
Jasmine Tea Syrup, Lemon Juice, Orange Flower Water, Tonic Water
Seedlip N/A Gin and Tonic
Seedlip Grove 42, Fever Tree Elderflower Tonic
N/A Negroni Sbagliato
Lyre’s Italian Spritz, Lyre’s Aperitif Rosso, Zonin Cuvee Zero
Liquid Sweets
Chateau Grand-Jauga, Sauternes, France
Domaine D Bastion Maury Rancio 2007, France
Dolce, Late Harvest Semillon, Napa Valley
Wine
CHAMPAGNE AND SPARKLING
Veuve Du Vernay, Brut, Burgundy, France
Gerard Bertrand, Brut Rose, Narbonne, France
Gruet Sauvage Blanc de Blanc, New Mexico
Perrier Jouet Grand Brut, Epernay, France
Veuve Clicquot, Brut, Reims, France
Moet Chandon Imperial (187ml Split), Reims, France
Moet Chandon Rosé (187ml Split), Reims, France
Francis Coppola Prosecco 187ML, Italy
WHITE
Sauvignon Blanc, Groth, Napa Valley
Sauvignon Blanc, Nautilus, Marlborough
Chenin Blanc, Indaba, Western Cape, S. Africa
Pinot Grigio, Terlato, Northern Italy
Chardonnay, Sequoia Grove, Napa Valley
Chardonnay, Cakebread, Napa Valley
Riesling, Nik Weis Kabinett, Mosel, Germany
Albarino, Pazo Das Bruxas, Rias Baixas
ROSE
Peyrassol, Provence, France
Daou, Paso Robles
RED
Pinot Noir, Louis Latour, Bourgogne, France
Pinot Noir, Davis Bynum, Russian River Valley
Merlot, Rutherford Hill, Napa Valley
Cabernet Sauvignon, Quilt, Napa Valley
Cabernet Sauvignon, Grgich Hills, Napa Valley
Cabernet Sauvignon, Silver Oak, Alexander Valley
Bordeaux Blend, Educated Guess, Napa Valley
Red Blend, The Prisoner, Napa Valley
Malbec, Terrazas Reserve, Mendoza, Argentina
Zinfandel, Seghesio, Sonoma
Syrah Blend, Orin Swift “Abstract”, Napa/Sonoma
Beer
PREMIUM & LOCAL SESSION
Bud Light 4.2%
Michelob Ultra 4.2%
Modelo “Especial” Mexican Lager 4.4%
Corona Extra 4.6%
Stella Artois 5.2%
Heineken 5%
Scrimshaw Pilsner 4.5%
White Rascal White Ale 5.6%
Societe “The Harlot” Blonde Ale 5.7%
Alesmith “Nut Brown” English Style Ale 5%
Coors Light 4.2%
Fremont “Dark Star” Stout 8%
Modern Times Seasonal IPA
Weihenstephaner Munich Helles Lager 5.1%
Coronado Weekend Vibes West Coast IPA 6.8%
Chimay White Label Trappist Tripel 8%
NON-ALCOHOLIC
Heineken 0.0 Non-Alcoholic Lager
Just The Haze IPA- Non-Alcoholic by Samuel Adams
SELZTER & CIDER
NUTRL Black Cherry Vodka Seltzer
Julian Harvest Apple Hard Cider 6.9% (22oz)
“Cidre Brut” Collaboration w/ US Grant & Julian Hard Cider (750ml)
Clear Spirits
VODKA
Martini Upcharge (will appear on check)
Hangar 1
Wheatley
Tito’s
Ketel One
Grey Goose
Belvedere
Stoli Elit
RUM
The Kraken Blacked Spiced Rum, Trinidad
Mount Gay Black Barrel, Small Batch
Bacardi Reserva Ocho
Ten to One Light
Diplomatico Reserva Exclusiva
Dos Maderas PX 10-Year-Old, Aged in Oak Cask
Ron Zacapa 23-Year-Old Solera, Guatemalan Rum
GIN
Martini Upcharge (will appear on check)
Gray Whale
Bombay Sapphire
Tanqueray
Drumshanbo Gunpowder
Nolet’s
Hendricks
Suntory Roku
Monkey 47
ZERO-PROOF SPIRITS
Almave Blanco N/A Blue Agave
Seedlip Grove 42
Agaves
TEQUILA
Maestro Dobel Tequila Silver Oak
Maestro Dobel 50 Extra Añejo Cristalino
Reserva De La Familia Cristalino
Casa Dragones Joven Cristalino
Gran Centenario Añejo Cristalino
Don Julio 70 Añejo Cristalino
Reserva De La Familia Extra Añejo
1800 Guachi Monton Añejo
Patron Añejo
La Gritona Reposado
Lalo Blanco
Tequila Ocho Plata
Fortaleza Blanco
Don Julio Añejo
Casamigos Añejo
Don Julio 1942 Añejo
Reserva De La Familia Reposado
Maestro Dobel Diamante
Patron Reposado
Casamigos Reposado
Don Julio Reposado
Clase Azul Reposado
Reserva De La Familia Platino
Patron Silver
Casamigos Blanco
Don Julio Blanco
Casa Dragones Blanco
MEZCAL
400 Conejos Joven
Banhez Artesanal
Dos Hombres
Casamigos
American Brown Spirits
RYE
Rittenhouse
Bulleit
James E. Pepper 1776
Willet Estate Bottled
Russell’s Reserve 6 Year
WhistlePig Piggyback 6 Year
High West “Rendezvous”
Sazerac
Michter’s Kentucky Straight Rye
Angel’s Envy
High West “Midwinter Night’s Dram”
BOURBON
Pendleton Midnight
Jack Daniels
Elijah Craig Small Batch
Buffalo Trace
Four Roses Single Barrel
Maker’s Mark
Horse Soldier
Angel’s Envy
Knob Creek
James E. Pepper 1776
Michter’s Small Batch
Willet Reserve
Woodford Reserve
Bulleit 10 Year
Basil Hayden
Jefferson’s Reserve
High West
Jefferson’s Ocean (Voyage 24)
Blanton’s Single Barrel
Worldly Brown Spirits
SCOTCH AND MALT WHISKY…
Stranahan’s Blue Peak
Stranahan’s Diamond Peak
Monkey Shoulder Blended
Johnny Walker Black Label Blended
McCarthy’s Oregon 3 Year Single Malt
Glenfiddich 12 Year Single Malt
Laphroaig 10 Year Islay Single Malt
Talisker 10 Year Isle of Skye Single Malt
Ardbeg Corryvreckan Single Malt
Glenlivet “French Oak” 15 Year Speyside Single Malt
Oban 14 Year West Highland Single Malt
Macallan 12 Year Highland Single Malt
Glenlivet 12 Year Speyside Single Malt
High West “High Country” American Single Malt
Lagavulin 16 Year Islay Single Malt
Macallan 18 Year Highland Single Malt
Jura 24 Year – Distiller’s Art Islay Single Malt
Johnny Walker Blue Blended
Genfiddich 15 Year Solera Reserve Single Malt
Balvanie 14 Year Caribbean Cask
Dalmore 18 Year Highland Single Malt
Hibiki Japanese Harmony Whisky
Bruichladdich Black Art 1990, 24 Year Single Malt
Dalmore 35 Year Highland Single Malt
Suntory Toki Japanese Whisky
IRISH WHISKEY
Jameson
Bushmills 10 Year Single Malt
Bushmills 10 Year Private Reserve Bordeaux Cask
Bushmills 12 Year Single Malt
Bushmills 12 Year Private Reserve Tequila Cask
Grapes Of Distinction
PORT, MADEIRA & SHERRY
Fonseca Bin 27 Ruby Port
Graham’s 10 Year Tawny Port
Toro Albala PX Gran Reserva Sherry
Blandy’s 15 Year Malmsey
Nicolis Recioto Classico
CORDIAL
Grand Marnier
Lazzaroni Sambuca
VEP Green Chartreuse
Grand Marnier 1880
Grand Marnier Quintessence
BRANDIES & COGNAC
Hennessy VS
Hennessy VSOP
Remy Martin 1738
Courvoisier XO Cognac
Hennessy XO
Hennessy Richard Cognac 1oz
HOUSE OF SUMMER
Welcome to the House of Summer—a spirited celebration of the season’s most vibrant flavors. This playful yet refined lineup brings together sun-ripened fruits, bright citrus, and tropical accents, thoughtfully paired with premium spirits and delicate finishes. Fresh, lively, and effortlessly indulgent, each cocktail is designed to capture the carefree energy of summer— whether you’re savoring golden hour, gathering with friends, or simply escaping into a moment of sunshine. Consider this your invitation to sip, savor, and join the season’s most delicious house.
Margarita De Sandia Y Lichi
Patrón Tequila Blanco, Amaro Nonino, Watermelon & Lychee Syrup, Lime Juice, Peychaud’s Bitters
Silky Pastel
Roku Gin, Honeydew Melon & Coconut Syrup, Lemon Juice, Egg White, Champagne
Pa.Pi.
Bulleit Rye, Aperol, Papaya & Pineapple Syrup, Lemon
Manny Bananette
Absolut 80 Vodka, Apricot Liqueur, Mango & Banana Syrup, Lemon Juice, Vanilla Extract
Queen Anne
Diplomático Reserva Exclusiva, Disaronno, Mozart Chocolate Liqueur, Cherry & Orange Juice Syrup, Orange Blossom Water
