Grant Grill & Lounge Menus
Our menus change frequently based on the availability of seasonal ingredients and chef’s inspirations. These menus are subject to change. If needed, please call to confirm current offerings.
7:00am – 11:00am (Monday – Friday)
Healthy Start
Fresh Berry Bowl
Blueberries, Raspberries, Blackberries, Strawberries
16
Grant Continental
Fresh Fruit and Berries, Assorted pastries or Toast, Coffee or Tea and Juice
21
Avocado Toast
Za’atar Oven Dried Tomatoes, Olives, Feta Cheese, Parsley, Olive Batard
22
Greek Yogurt Parfait
Golden Fig Syrup, Bee Pollen, House-made Granola, Local Honey
16
Smoked Salmon Bagel
Herbed Goat Cheese, Pickled Shallots, Radish, Micro Arugula
24
Egg White Omelet
Cherry Tomatoes, Brussels Sprouts, Braised Kale, Garrotxa Cheese
26
Steel Cut Oatmeal
Spiced Orange Marmalade, Toasted Walnuts
15
Seasonal Fruit
Selection of Farmers Market Fruits, Shortbread
16
Classics
Served with our signature breakfast potatoes.
Grant Breakfast
Two Eggs Any Style, Nueske Bacon or Chicken Apple Sausage, Toast, Coffee or Tea, & Juice
30
Savory Bread Pudding Benedict
Spinach, Heirloom Tomato, Smoked Ham, Poached Eggs, Herb Hollandaise
30
Market Omelet
Chorizo, Zucchini, Sungold Tomatoes, Oregano, Aged Cheddar
26
Mushroom and Leek Quiche
Truffle Cream Sauce, Green Salad
32
Signatures
Belgian Waffle
Apple and Quince Rosemary Jam, Muscovado Oat Almond Streusel
18
Buttermilk Pancakes
Apricot Syrup, Candied Pistachios, Mascarpone Orange Cream
20
Gingerbread French Toast
Roasted Pears, Ginger Syrup
22
Duck Confit Hash
Marble Potatoes, Celery Root, Roasted Carrots, Parsnips, Orange Gastrique, Sunnyside Up Eggs
32
A La Carte
Crispy Breakfast Potatoes
8
Ruby Red Grapefruit
6
Greek Yogurt or Low Fat Vanilla
6
Pastry Basket
8
Croissants, Mini Muffins
6
Apple Wood Smoked Bacon, Chicken Sausage, Grilled Ham
10
Heirloom Tomatoes
6
Avocado Slices
8
Toast, English Muffin or Bagel
6
Dry Cereal
6
Beverages
Fonte Coffee, Decaf & Espresso
8
Whole, Oat Milk, Almond Milk
6
Juice of the Day
12
Acqua Panna Still Water
8
Tea and Decaf Tea, French Press Coffee, Cappuccino, Latte
10
Fresh Squeezed Orange Juice, Apple, Grapefruit, Tomato, Cranberry Juice
7
San Pellegrino Sparkling Water
8
Consuming raw or under-cooked meat, eggs, and/or fish cooked to order may increase your risk of food-borne illness. An automatic 18% service charge will be added to parties of 6 or more.
7:00am – 2:00pm (Saturday – Sunday)
Healthy Start
Egg White Omelet
Cherry Tomatoes, Brussels Sprouts, Braised Kale, Garrotxa Cheese $26
Fresh Berry Bowl
Blueberries, Raspberries, Blackberries, Strawberries $16
Greek Yogurt Parfait
Golden Fig Syrup, Bee Pollen, House-made Granola, Local Honey $16
Steel Cut Oatmeal
Spiced Orange Marmalade, Toasted Walnuts $15
Grant Continental
Fresh Fruit and Berries, Assorted Pastries or Toast, Coffee or Tea & Juice $21
Smoked Salmon Bagel
Herbed Goat Cheese, Pickled Shallots, Radish, Micro Arugula $24
Seasonal Fruit
A Selection of Farmer’s Market Fruit, Shortbread $18
Avocado Toast
Za’atar Oven Dried Tomatoes, Olives, Feta Cheese, Parsley, Olive Batard $22
Classics
Served with our signature breakfast potatoes
The Grant Breakfast
Two Eggs Any Style, Nueske Bacon or Chicken Apple Sausage, Toast, Coffee or Tea & Juice $30
Savory Bread Pudding Benedict
Spinach, Heirloom Tomato, Smoked Ham, Poached Eggs, Herb Hollandaise $30
Market Omelet
Chorizo, Zucchini, Sungold Tomatoes, Oregano, Aged Cheddar $26
Mushroom and Leek Quiche
Truffle Cream Sauce, Green Salad $32
Signatures
Gingerbread French Toast
Roasted Pears, Ginger Syrup $22
Buttermilk Pancakes
Apricot Syrup, Candied Pistachios, Mascarpone Orange Cream $20
Belgian Waffle
Apple and Quince Rosemary Jam, Muscovado Oat Almond Streusel $18
Salads
Add Free Range Chicken $10, Wild Shrimp $12, or Catch of the Day $12 To Any Salad
Caesar Salad
Romaine Hearts, Croutons, Parmesan Reggiano, White Anchovies $18
Cobb Salad
Artisan Mix Greens, Bacon, Hard Boiled Eggs, Cucumber, Cherry Tomato, Pickled Onions, Avocado, Shallot Vinaigrette $22
Avocado and Citrus Salad
Roasted Beets, Arugula, Lemon Oil, Golden Beet Pesto $22
Niçoise Salad
Little Gem Lettuce, Marble Potatoes, Green Beans, Olives, Radish, Gribiche Dressing $22
Sandwiches
Cuban Sandwich
Braised Mojo Pork Shoulder, Emmental Cheese, Plantain Mostarda, Housemade Pickles, French Torpedo Roll $24
Grant Grill All Natural Beef Burger
Comté Cheese, Bacon, Caramelized Onions, Bread & Butter Pickles, Butter Leaf Lettuce, Brioche Bun $26
Grilled Chicken Sandwich
Fromage D’ Affinois, Honey Fig Jam, Balsamic Onions, Arugula, Fig Batard $24
From the Bar
Bellini
Strawberry or Peach, St. Hilaire Sparkling Wine
15
Michelada
Stone Buenavesa Lime & Salt, House Mix, Tajin
15
Grant Mimosa
Veuve du Vernay Sparkling Wine, Cointreau, Orange Juice
16
Beverages
Fonte Coffee, Decaf & Espresso
8
Whole, Skim, Soy or Almond Milk
6
Juice of the Day
12
Acqua Panna Still Water
10
Tea & Decaf Tea, French Press Coffee, Cappuccino, Latte
10
Pepsi, Diet Pepsi, Mist Twist
6
Fresh Squeezed Orange, Apple, Grapefruit, Tomato, Cranberry Juice
7
San Pellegrino Sparkling Water
10
We gladly accommodate any allergies or dietary restrictions. Please inform your server.
Consuming raw or under-cooked meat, eggs, and/or fish cooked to order may increase your risk of food-borne illness. An automatic 18% service charge will be added to parties of 6 or more.
11:30am – 2:00pm (Monday – Friday)
Appetizers
Flatbread
Duck Confit, Gruyere and Stilton Cheese, Caramelized Onions, Dried Cherries, Grapes, Pinenuts
22
Artisan Cheese & Charcuterie
Stout Beer Mustard, Honeycomb, Housemade Jam, Nut Butter
30
Salads & Soups
Add Free Range Chicken $10, Wild Tiger Shrimp $12, or Catch Of the Day $12 To Any Salad
Mock Turtle Soup
Grant Grill Original Recipe Since 1951, Finished with side of Sherry
15
Caesar Salad
Romaine Hearts, Croutons, Parmesan Reggiano, White Anchovies
18
Avocado and Citrus Salad
Roasted Beets, Arugula, Golden Beet Pesto, Citrus Oil
20
Soup of the Season
Daily Creation
15
Cobb Salad
Artisan Mix Greens, Bacon, Hard Boiled Eggs, Cucumber, Cherry Tomato, Avocado, Shallot Vinaigrette
20
Niçoise Salad
Little Gem Lettuce, Marble Potatoes, Green Beens, Olives, Radish, Gribiche Dressing
22
Sandwiches
Tuna Melt
Fresh Ahi Tuna, Celery, Red Onions, Fontina Cheese, Rye Bread
24
Grant Grill All Natural Beef Burger
Comte Cheese, Bacon, Caramelized Onions, Bread and Butter Pickles, Butter Leaf Lettuce, Brioche Bun
26
Cuban Sandwich
Braised Mojo Pork Shoulder, Emmental Cheese, Plantain Mostarda, Housemade Pickles, Ciabatta Roll
24
Grilled Chicken Sandwich
Fromage D’ Affinois, Honey Fig Jam, Balsamic Onions, Arugula, Fig Batard
24
Entrees
Spinach Ricotta Gnocchi
Artichokes, Blistered Tomatoes, Arugula Pesto, Toasted Pine Nuts, Herbs
38
Catch of the Day
Herbed Farrotto, Caramelized Onion, Parmesan Brodo, Braised Kale, Brussels Sprouts
38
Seared Pork Loin
Savory Bread Pudding, Broccolini, Creamy Mushroom-Leek Sauce
40
Grilled Beef Tenderloin
Herb Creamy Polenta, Roasted Carrots, Cabernet Wine Reduction
50
Desserts
Crème Fraîche Cheesecake
Rosemary Orange Cherries, Almond Lace Tuille
16
Malted Chocolate Shake Semifreddo
Bitter Chocolate, White Chocolate Walnut Cookie
16
Pavlova
Roasted Strawberries, Passionfruit Curd, Strawberry Cream
16
Thai Tea Crème Bruleé
Candied Papaya, Coconut Tuille
16
Beverages
Fonte Coffee, Decaf & Espresso
8
Pepsi, Diet Pepsi, Starry
6
Juice of the Day
12
Acqua Panna
10
Tea & Decaf Tea, French Press Coffee, Cappuccino, Latte
10
Fresh Squeezed Orange, Apple, Grapefruit, Tomato, Cranberry Juice
7
San Pellegrino Sparkling Water
10
We gladly accommodate any allergies or dietary restrictions. Please inform your server. Consuming raw or under-cooked meat, eggs, and/or fish cooked to order may increase your risk of food-borne illness. An automatic 18% service charge will be added to parties of 6 or more.
5:00pm – 9:00pm (7 Days a week)
Starters
Amur Imperial Caviar Experience
1 oz $190 | 2 oz $360
Chive | Red Onion | Crème Fraiche | Capers | Egg Yolks & Whites | Blini
Grant Grill’s Legendary Mock Turtle Soup
Braised Short Rib & Dry Sherry $15
Soup of the Season
Prepared Nightly $15
Caesar Salad
Romaine Hearts, White Anchovies, Parmigiano Reggiano, Croutons $18
Avocado and Citrus Salad
Roasted Beets, Arugula, Orange, Grapefruit, Lemon Oil, Golden Beet Pesto $20
Spanish Octopus
Potato Rouille, Sarta Chorizo, Banyuls Vinaigrette $24
Ricotta Gnocchi
Foraged Mushrooms, Truffle Pecorino, Shaved Burgundy Truffles $26
Seared Scallop Crudo
Green Tomato and Cucumber Gazpacho, Oranges, Avocado, Finger Limes $18
Braised Ginger Pork Belly
Caramelized Rosemary Apples, Onion Crisp, Fried Shallots, Honey Mustard Glaze $22
Green Gem Salad
Pickled Grapes, Dates, Bucheron Cheese, Strawberry Vinaigrette, Pistachio Date Cracker $20
Main Courses
Le Puy Lentil and Roasted Beet Wellington
Caramelized Onion Puree, Cabernet Sauvignon Thyme Sauce $38
Hiddenfjord Salmon
Pea Puree, Braised Pea Tendril, Potato Fondant, Charred Onion Herb Beurre Blanc $44
Hokkaido Scallops
Carrot Ginger Purée, Chanterelle Mushrooms, Lemon Foam, Carrot Crisp $54
Seared Barramundi
Artichoke Barigoule, Fennel Foam, Fried Fennel, Chive Oil $42
Herb Crusted Colorado Lamb Loin
Tarragon and Minted Ratatouille, Green Garlic and Black Garlic Gratin $64
Grilled Iberico Pork Chop
Celery Root and Apple Potato Gratin, Heirloom Cauliflower, Sherry Shallot Reduction $62
38 Day Dry-Aged Ribeye
Bone Marrow Croquette, Romanesco, Foraged Mushrooms, Bone Marrow Red Wine Sauce $67
Enhancements
Creamy Braised Pea Tendrils
Green Swiss Chard, Red Onions $14
Celery Root and Apple Potato Gratin
Mimolette Cheese $14
Rainbow Carrots
Citrus Gremolata $14
Foraged Mushrooms
Seasonal Sautéed Mushrooms $14
Sautéed Asparagus
Citrus Zabaglione $14
Desserts
Crème Fraîche Cheesecake
Rosemary Orange Cherries, Almond Lace Tuille $16
Pavlova
Roasted Strawberries, Passionfruit Curd, Strawberry Cream $16
Malted Chocolate Shake Semifreddo
Bitter Chocolate, White Chocolate Walnut Cookie $16
Thai Tea Crème Bruleé
Candied Papaya, Coconut Tuille $16
Executive Chef Mark Kropczynski
Sous Chef Maryann Green
Consuming raw or under-cooked meat, eggs, and/or fish cooked to order may increase your risk of food-borne illness.
20% Staff Charge added to parties of 6 or more and distributed entirely to service staff.
7 Days a week: 2 PM- 11 PM
(Food service begins at 3 PM. Final call for all orders at 10:30 PM)
CLASSICALLY UNIQUE
A Rotating collection of modern takes on classic cocktails
NOUVELLE RACE OLD FASHIONED
Gentle yet Masculine; Simple yet Sophisticated. Made with a collaborated US Grant Barrel Select Sazerac Rye, PX Sherry, Maple Syrup and Bitters (Destination Cocktail)
$19
High West Manhattan
Manhattan Made with Straight Rye and Bourbon Whiskey, Vermouth and Bitters
$19
Desperado
A specially selected barrel of Reserva de la Familia Anejo Tequila paired with Dry Vermouth, Cointreau Noir and Jasmine Aeromatic. Each Private Cask offers unique blends of aged Anejo creates a unique cocktail experience only available at Grant Grill.
$25
Tasting Experiences
Amur Imperial Caviar Experience 1 oz $190 || 2 oz $360
Chive | Red Onion | Crème Fraiche | Capers | Egg Yolks & Whites | Blini
Sparkling Additions:
Louis Roederer 375ml $55 | Veuve Clicquot 375ml $85
Louis Roederer Rose 375ml $90
The Silver Oak Experience $150
Charcuterie Board, Paired with Silver Oak Alexander Valley, Maestro Dobel 50 Silver Oak
Volcan de mi Tierra Flight $105
Blanco | Tahona | XA
Reserva de la Familia Flight $78
Platino | Reposado | Extra Anejo | Cristalino
Bushmills Private Cask Flight $40
10yr Plum Brandy Cask | 10yr Bordeaux Cask | 12yr Tequila Cask
Sans Alcohol
Green Elixir Mocktail $15
Fresh Green Juice, Tonic Water
Gyokuro Spritz $15
Sencha and Matcha Green Tea Syrup, Ginger Infused Asian Plum Juice, Lemon Juice, Club Soda
Heavenly Fizz $15
Jasmin Tea Syrup, Lemon Juice, Orange Flower Water, Tonic Water
Lyre’s Gin and Tonic $14
Lyre’s London Dry Spirits, Konbu Dashi, Fever Tree Tonic Soda
Lyre’s Italian Spritz Garibaldi $16
Lyre’s Italian Spritz, Fresh Orange Juice, Kumquat/Guava, Orange Blossom Water and Basil Syrup
Classic New Orleans Inspired
Kumquat French 75 $18
Mezcal, Kumquat Puree, Sparkling Wine
S trawberry La Louisiane $19
Strawberry-Infused Rye, Bénédictine, Absinthe, Peychaud’s Bitters
Apricot Mango Hurricane $17
Light Rum, Dark Rum, Lime Juice, Apricot/Mango Juice, Grenadine
Cherry Herring Brandy Crusta $18
Brandy, Cherry Herring, Maraschino, Lemon
Blueberry Viuex Carre $19
Blueberry-Infused Rye, Cognac, Sweet Vermouth, Bénédictine, Angostura Bitters, Peychaud’s Bitters
Wine
CHAMPAGNE AND SPARKLING
Veuve Du Vernay, Brut, Burgundy, France $16 / $64
Gerard Bertrand, Brut Rose, Narbonne, France $18 / $68
Louis Roederer, Brut Premier, Reims, France $24 / $120
Veuve Clicquot, Brut, Reims, France $38 / $150
Moet Chandon Imperial (187ml Split ), Reims, France $30
Moet Chandon Rose (187ml Split ), Reims, France $30
WHITE
Sauvignon Blanc, Alpha Omega, Napa Valley $16 / $64
Sauvignon Blanc, Cloudy Bay, Marlborough $20 / $120
Garganega, Pieropan Soave Classico, Veneto, Italy $15 / $60
Chenin Blanc, Indaba, Western Cape, S. Africa $15 / $60
Pinot Grigio, Villa Sandi, Veneto, Italy $16 / $64
Chardonnay, Sequoia Grove, Napa Valley $16 / $64
Chardonnay, Cakebread, Napa Valley $22 / $88
Riesling, Nik Weis St. Urbans-Hof, Mosel, Germany $17 / $68
Albarino, Pazo Das Bruxas, Rias Baixas $15 / $60
ROSE
Peyrassol, Provence, France $17 / $64
RED
Pinot Noir, Davis Bynum, Russian River Valley $20 / $80
Pinot Noir, Louis Latour, Bourgogne, France $18 / $72
Merlot, Rutherford Hill, Napa Valley $17 / $68
Cabernet Sauvignon, Quilt, Napa Valley $20 / $80
Cabernet Sauvignon, Grgich Hills, Napa Valley $24 / $96
Cabernet Sauvignon, Silver Oak, Alexander Valley $35 / $140
Bordeaux Blend, Educated Guess, Napa Valley $16 / $64
Red Blend, The Prisoner, Napa Valley $24 / $96
Malbec, Terrazas Reserve, Mendoza, Argentina $15 / $60
Zinfandel, Seghesio, Sonoma $15 / $60
Syrah Blend, Orin Swift “Abstract”, Napa/Sonoma $18 / $72
Beer
PREMIUM & LOCAL SESSION
Bud Light 4.2% $8
Michelob Ultra 4.2% $8
Modelo “Especial” Mexican Lager 4.4% $9
Corona Extra 4.6% $9
Stella Artois 5.2% $9
Heineken 5% $9
Scrimshaw Pilsner 4.5% $9
White Rascal White Ale 5.6% $8
Societe “The Harlot” Blonde Ale 5.7% $9
Alesmith “Nut Brown” English Style Ale 5% $8
Coors Light American Style Lager 4.2% $8
Modern Times “Black House” Stout 5.8% $9
Modern Times Seasonal IPA $9
Weihenstephaner Munich Helles Style Lager 5.1% $8
Coronado Weekend Vibes West Coast IPA 6.8% $9
Chimay White Label Trappist Tripel 8% $15
NON-ALCOHOLIC
Heineken 0.0 Non-Alcoholic Lager $7
Lagunitas Non-Alcoholic IPA $7
SELZTER & CIDER
NUTRL Black Cherry Vodka Seltzer $7
Julian Harvest Apple Hard Cider, 6.9% 22oz $16
“Cidre Brut” Collaboration w/US Grant and Julian Hard Cider
Aged in Genepi French Oak Barrels, 7.2% 750ml $45
Clear Spirits
VODKA
Martini Upcharge (will appear on check) $3
Wheatley $15
Tito’s $15
Ketel One $16
Grey Goose $17
Belvedere $18
Stoli Elit $24
RUM
Mount Gay Black Barrel, Small Batch $14
Bacardi Reserva Ocho $15
The Kraken Blacked Spiced Rum, Trinidad $15
Malahat of San Diego Spiced and Aged Rum $16
Dos Maderas PX 10-Year-Old, Aged in Oak Cask $17
Ron Zacapa 23-Year-Old Solera, Guatemalan Rum $18
GIN
Martini Upcharge (will appear on check) $3
Gray Whale $15
Bombay Sapphire $16
Hendricks $17
Drumshanbo Gunpowder $16
Tanqueray $16
The Botanist Gin by Bruichladdich, Islay $18
Monkey 47 $26
SELZTER & CIDER
NUTRL Black Cherry Vodka Seltzer $7
Julian Harvest Apple Hard Cider, 6.9% 22oz $16
“Cidre Brut” Collaboration w/US Grant and Julian Hard Cider
Aged in Genepi French Oak Barrels, 7.2% 750ml $45
Agaves
TEQUILA
Maestro Dobel Tequila Silver Oak $180
Maestro Dobel 50 Extra Anejo Cristalino $38
Reserva De La Familia Cristalino $32
Casa Dragones Joven Cristalino $50
Gran Centenario Anejo Cristalino $26
Maestro Dobel Diamante Cristalino $19
Gran Coramino Reposado Cristalino $18
Reserva De La Familia Extra Anejo $42
Patron Extra Anejo $30
Don Julio Anejo $34
1800 Guachi Monton Anejo $22
Don Fulano Anejo $25
Casamigos Anejo $28
Don Julio 1942 Anejo $45
Reserva De La Familia Reposado $24
Patron Reposado $22
Casamigos Reposado $24
Don Julio Reposado $26
Clase Azul Reposado $40
Reserva De La Familia Platino $20
Patron Silver 20
Maestro Dobel Pavito Blanco $24
Casamigos Blanco $20
Don Julio Blanco $22
Casa Dragones Blanco $21
MEZCAL
400 Conejos Joven $18
Banhez Artesanal $20
Dos Hombres $24
Casamigos $28
Clase De Azul $55
American Brown Spirits
RYE
Rittenhouse $17
Bulleit $19
Willet Estate Bottled Small Batch $22
Russell’s Reserve 6 Year $22
Whistle Pig, Piggyback 6 Year $23
High West “Rendezvous” $24
Michter’s 10 Year $28
High West “Midwinter Night’s Dram” $65
BOURBON
Jack Daniels $15
Elijah Craig $15
Buffalo Trace Small Batch $16
Four Roses $16
Maker’s Mark $17
Angel’s Envy $17
Knob Creek $18
Michter’s Small Batch $21
Willet Reserve $24
Woodford Reserve $24
Bulleit 10 Year $25
Basil Hayden $26
Pendleton Midnight $28
Blanton’s Single Barrel $42
Jefferson’s Ocean (Voyage 24) $45
Wild Turkey “Decades” $56
Worldly Brown Spirits
SCOTCH AND MALT WHISKY…
Monkey Shoulder Blended $16
Johnny Walker Black Label Blended $16
McCarthy’s Oregon 3 Year Single Malt $18
Glenfiddich 12 Year Single Malt $19
Laphroaig 10 Year Islay Single Malt $22
Stranahan’s Blue Peak $22
Stranahan’s Diamond Peak $28
Talisker 10 Year Isle of Skye Single Malt $23
Ardbeg Corryreckan Single Malt $24
Glenlivet “French Oak” 15 Year Speyside Single Malt $25
Oban 14 Year West Highland Single Malt $25
Macallan 12 Year Highland Single Malt $26
Balvanie 12 Year DoubleWood Aged Single Malt $28
High West “High Country” American Single Malt $28
Lagavulin 16 Year, Islay Single Malt $29
Macallan 18 Year Highland Single Malt $55
Jura 24 year – Distiller’s Art Islay Single Malt $55
Johnny Walker Blue Blended $58
Bowmore 26 Year Islay Single Malt $65
Bruichladdich Black Art 1990, 24 Year Single Malt $155
Dalmore 35 Year Highland Single Malt, 1oz $320
Suntory Toki Japanese Whisky $16
IRISH WHISKEY
Jameson $16
Bushmills 10 Year Private Reserve Plum Brandy Cask $19
Bushmills 10 Year Private Reserve Bordeaux Cask $19
Bushmills 12 Year Private Reserve Tequila Cask $23
Lounge Offerings
Artisan Cheese & Charcuterie $30
Stout Beer Mustard, Honeycomb, Housemade Jam, Nut Butter
Ramen Egg & Seared Ahi Tuna $28
King Trumpet Mushrooms, Black Garlic Aioli
Seared Scallop Crudo $18
Green Tomato and Cucumber Gazpacho, Avocado, Citrus, Finger Lime
Caesar Salad $18
Romaine Hearts, White Anchovies, Parmigiano Reggiano, Croutons
Warm Persimmon Salad $20
Charred Radicchio, Treviso, Pomegranate Seeds, Pepato Cheese, Pomegranate Molasses
Add Free Range Chicken $10, Wild Shrimp $12, or Catch of the Day $12
Grilled Chicken Sandwich $24
Fromage D’ Affinois, Honey Fig Jam, Balsamic Onions, Arugula, Fig Batard
Cuban Sandwich $24
Braised Mojo Pork Shoulder, Emmental Cheese, Plantain Mostarda, Pickles, Ciabatta Roll
Flatbread $22
Duck Confit, Gruyere and Stilton Cheese, Caramelized Onions, Dried Cherries, Grapes, Pinenuts
Grant Grill All Natural Beef Burger $26
Comte Cheese, Bacon, Caramelized Onions, Bread & Butter Pickled, Butter Leaf Lettuce, House Dressing, Brioche Bun
Grilled Beef Tenderloin $50
Herb Creamy Polenta, Roasted Carrots, Cabernet Wine Reduction
Consuming raw or under-cooked meat, eggs, or fish cooked to order may increase risk of food-borne illness. A 20% staff charge added to parties of 6 or more and distributed entirely to service staff.
Desserts of the Grant Grill
Crème Fraîche Cheesecake $16
Strawberry and Rhubarb Compote, Almond Crumble
Reconstructed Zagnut Bar $16
Coconut Mousse, Peanuts, Chocolate Rice Krispie Crunch, Mango Malibu Coulis
Apple Crisp $16
Caramelized Apple and Cranberries, Walnut Crumble, Crème Fraîche Ice Cream
Ice Cream & Sorbet Trio $13
Please ask for today’s selection
Gianduja Chocolate Mousse Royale $16
Vanilla Bean Marshmallows, Espresso Caramel, Chocolate Meringue
Ice Cream & Sorbet Trio $13
Please ask for today’s selection
Liquid Sweets
Royal Tokaji Late Harvest 2018, Hungary $15
Chateau Grand-Jauga, Sauternes, France $16
Domaine D Bastion Maury Rancio 2007, France $19
Grapes Of Distinction
PORT, MADEIRA & SHERRY
Fonseca Bin 27 Ruby Port $14
Graham’s 10 Year Tawny Port $16
Toro Albala PX Gran Reserva Sherry $16
Blandy’s 15 Year Malmsey $17
D’Oliveras Boal Madeira 1968 $45
Nicolis Recioto Classico $65
CORDIAL
Grand Marnier $16
VEP Green Chartreuse $36
Grand Marnier 1880 $85
Grand Marnier Quintessence $110
BRANDIES & COGNAC
Torres 10 Imperial Spanish Brandy $14
Hennessy VS $16
Hennessy VSOP $24
Remy Martin 1738 $35
Courvoisier XO Cognac $50
Hennessy XO $95
Hennessy Richard Cognac 1oz $240
Louis XIII .5oz/1oz $125/$200
We gladly accommodate any allergies or dietary restrictions. Please inform your server. A $5 delivery charge will be added to your bill.
Consuming raw or under-cooked meat, eggs, and/or fish cooked to order may increase your risk of food-borne illness. An automatic 18% service charge will be added to parties of 6 or more.
Classically Unique
Nouvelle Race Old Fashioned
Gentle yet Masculine; Simple yet Sophisticated. Made with a collaborated US Grant Barrel Select Sazerac Rye, PX Sherry, Maple Syrup and Bitters $20
Desperado
US Grant Select Barrel Reserva de la Familia Anejo Tequila, Dry Vermouth, Cointreau Noir, Jasmine Aeromatic $25
High West Manhattan
Manhattan Made with Straight Rye and Bourbon Whiskey, Vermouth, Bitters $19
Cocktails
Kumquat French 75
Mezcal, Kumquat Puree, Sparkling Wine 18
Strawberry La Louisiane
Strawberry-Infused Rye, Benedictine, Absinthe, Peychaud’s Bitters 19
Apricot Mango Hurricane
Light Rum, Dark Rum, Lime Juice, Mango/Apricot Juice, Grenadine 17
Cherry Herring Brandy Crusta
Brandy, Cherry Herring, Maraschino, Lemon $18
Blueberry Viuex Carre
Blueberry-Infused Rye, Cognac, Sweet Vermouth, Benedictine, Angostura Bitters, Peychaud’s $19
Sans Alcool
Gyokuro Spritz
Sencha and Matcha Green Tea Syrup, Ginger Infused Asian Plum, Lemon Juice, Club Soda $15
Heavenly Fizz
Jasmin Tea Syrup, Lemon Juice, Orange Flower Water, Tonic Water $15
Lyre’s Gin and Tonic
Lyre’s London Dry Spirits, Konbu Dashi, Tonic Water $14
Lyre’s Italian Spritz Garibaldi
Lyre’s Italian Spritz, Fresh Orange Juice, Kumquat/Guava, Orange Blossom Water and Basil Syrup $16
Wine
Champagne & Sparkling
Veuve du Vernay, Brut, Burgundy, France $16
Gerard Bertrand, Brut Rose, Narbonne, France $17
Louis Roederer, Brut Premier, Reims, France $24
Veuve Clicquot, Brut, Reims, France $38
Moet Chandon Imperial 187M, Reims, France $30
Moet Chandon Rosé 187ML, Reims, France $30
White
Sauvignon Blanc, Alpha Omega, Napa Valley $16
Sauvignon Blanc, Cloudy Bay, Marlborough $20
Garganega, Pieropan Soave Classic, Veneto, Italy $15
Chenin Blanc, Indaba, Western Cape, S. Africa $15
Pinot Grigio, Villa Sandi, Veneto, Italy $16
Chardonnay, Sequoia Grove, Napa Valley $16
Chardonnay, Cakebread, Rutherford $22
Riesling, Nik Weis St. Urbans-Hof, Mosel, Germany $17
Albarino, Pazo Das Bruxas, Rias Baixas $15
Rose
Peyrassol, Provence, France $16
Red
Pinot Noir, Davis Bynum, Russian River Valley $20
Pinot Noir, Louis Latour, Bourgogne, France $18
Merlot, Rutherford Hill, Napa Valley $17
Cabernet Sauvignon, Quilt, Napa Valley $20
Cabernet Sauvignon, Grgich Hills, Napa Valley $24
Cabernet Sauvignon, Silver Oak, Alexander Valley $35
Bordeaux Blend, Educated Guess, Napa Valley $16
Red Blend, The Prisoner, Napa Valley $24
Malbec, Terrazas Reserve, Mendoza, Argentina $15
Zinfandel, Seghesio, Sonoma $15
Syrah Blend, Orin Swift “Abstract”, Napa/Sonoma $18
Beer
Premium & Local Session
Bud Light 4.2% $8
Michelob Ultra 4.2% $8
Modelo “Especial” Mexican Lager 4.4% $9
Corona Extra 4.6% $9
Stella Artois 5.2% $9
Heineken 5% $9
Scrimshaw Pilsner 4.5% $9
White Rascal White Ale 5.6% $8
Societe “The Harlot” Blonde Ale 5.7% $9
Alesmith “Nut Brown” English Style Ale 5% $8
Coors Light American Style Lager 4.2% $8
Modern Times “Black House” Stout 5.8% $9
Modern Times Seasonal IPA $9
Weihenstephaner Munich Helles Style Lager 5.1% $8
Coronado Weekend Vibes West Coast IPA 6.8% $9
Chimay White Label Trappist Tripel 8% $15
Breakfast
Buttermilk Pancakes, Fresh Berries & Vermont Maple Syrup $12
Cinnamon French Toast, Strawberries $12
Scramble Eggs with Cheddar Cheese & Fruit $12
Fresh Fruit Cup $8
Drinks
Juice $7
Milk $6
Soda $5
Lunch and Dinner
Flatbread Pizza, Tomato Sauce, Mozzarella Cheese $12
Mixed Green Salad, Tomato, Cucumber, Ranch Dressing $10
Chicken Tenders, Housemade Fries $15
Grilled Cheese, White Cheddar, Fries $14
Pasta with Marinara or Butter Sauce $12
Catch of The Day, Sautéed Buttered Vegetables, Mashed Potatoes $22
Desserts
Cup of Fresh Berries $10
Chocolate Chip Cookies $9
Summer Apothecary
Heart and Blood $16
Usquaebach Scotch Whisky, grapefruit juice, hibiscus syrup. Garnished with marinated hibiscus and dehydrated candied lemon.
Black Milk $17
Elijah Craig Bourbon, milk, maple syrup, vanilla extract, activated charcoal. Garnished with Oreo cookie crumbs.
Detox $19
Cyrano Armagnac, Amaro Aplomado, Green Chartreuse, aronia berry syrup, lemon-yuzu juice. Garnished with aronia berry sugar candy and lemon peel.
Immune Booster $18
Mijenta Blanco Tequila, St. Germain, lime juice, elderberry agave syrup. Garnished with a lime wedge and grated black lime, served with a black lava salt rim.
Stress Free Elixir $17
Hakutsuru Premium Daiginjo Sake, Martini & Rossi Reserva Speciale Ambrato, lemon juice, lemon balm syrup, lavender water. Garnished with lemon balm leaf and lavender wand.
Hibiscus
It can help lower blood pressure and reduce bad cholesterol levels, contributing to improved cardiovascular health.
Activated Charcoal and Milk
Known as Black Milk. It has been used traditionally to support digestive comfort. It is a comforting choice for those familiar with occasional bloating and stomach discomfort, offering a potential supportive remedy to start the day.
Vanilla
Vanilla offers several potential health benefits, including acting as a powerful antioxidant, having antibacterial properties, reducing inflammation, and potentially improving mental health by reducing anxiety and depression.
Maple Syrup
It offers some potential health benefits primarily due to its antioxidant and mineral content.
Aronia Berry
Also known as black chokeberries, they offer several health benefits due to their high antioxidant content and rich nutrient profile. They are known for their potential to reduce the risk of cancer, improve heart health, and support immune function.
Green Chartreuse
A French herbal liqueur, traditionally believed to have medicinal and digestive properties. It is known for its potential to aid digestion and may offer immune-strengthening and anti-inflammatory benefits, although these claims are primarily based on its long history of use as a digestive.
Armagnac
A grape-based brandy that may offer potential health benefits, particularly concerning cardiovascular health, due to its high concentration of antioxidants and tannins, which have been linked to reducing blood clots. Moderate consumption may also help protect against heart disease and obesity, according to a study by the University of Bordeaux.
Elderberries
They offer a range of potential health benefits, including boosting the immune system, improving heart health, and supporting digestion. They are rich in vitamins, minerals, and antioxidants, contributing to overall well-being.
Agave
A natural sweetener derived from the agave plant. It contains antioxidants, vitamins, minerals, and fiber and has a lower glycemic index than table sugar.
Lemon Balm
A member of the mint family, offering a variety of potential health benefits, including reducing stress and anxiety, improving sleep, aiding digestion, and potentially supporting cognitive function. It’s also thought to possess antimicrobial and antioxidant properties, potentially aiding in fighting infections and reducing inflammation.
Lavender
It is often used for its calming and soothing properties, and it offers various health benefits including reducing anxiety, improving sleep, easing digestive issues, and potentially even helping with certain skin condition.
Sake Premium Daiginjou
Sake, especially Daiginjou, offers various potential health benefits beyond its traditional role in Japanese cuisine. These include improved cardiovascular health due to antioxidants and amino acids, enhanced digestion thanks to enzymes, and even skin benefits like hydration and brightening. Sake also contains probiotics and many support a a health immune system.
Curated by Chief Mixologist
Rex Yuasa
Be Our Guest
Enter our world of history and history-in-the-making at Grant Grill & Lounge
Private Dining
Plan a sensational celebration at Downtown San Diego’s iconic restaurant with Grant Grill’s Private Dining Room or other event venue options.
Meet the Chef
Keeping cuisine simple yet elegant drives the philosophy of Executive Chef Mark Kropczynski and his culinary programming.
Our Story
The Grant Grill became the signature restaurant of THE US GRANT Hotel in 1951. From the monumental “Grant Grill Invasion” to the iconic mock turtle soup, our history has shaped who we are today.
Private Dining
Plan a sensational celebration at Downtown San Diego’s iconic restaurant with Grant Grill’s Private Dining Room or other event venue options.
Meet the Chef
Keeping cuisine simple yet elegant drives the philosophy of Executive Chef Mark Kropczynski and his culinary programming.
Our Story
The Grant Grill became the signature restaurant of THE US GRANT Hotel in 1951. From the monumental “Grant Grill Invasion” to the iconic mock turtle soup, our history has shaped who we are today.
