- Grant Grill
- The Lounge
- Private Dining
- …and More
Start your summer of epicurean delight with Executive Chef Mark Kropczynski's Wagyu Tasting Dinner. Whether celebrating a Father's Day gift or simply appreciating one of the finest epicurean experiences available, prepare your palate for perfectly marbled, indulgent taste in each course. Enhance your dinner with wine pairings, available for an additional charge. The seasonal Grant Grill dinner menu will also be available.
$180 per person plus tax and gratuity