Mother’s Day Brunch
Treat mom to an elegant Mother’s Day brunch at Grant Grill, in the heart of downtown San Diego
Join us as we celebrate all of the hard working moms and mother figures at Grant Grill. Chef Mark Kropczynski will feature distinctive entrees prepared a la minute and enjoy selections from our exquisite brunch stations. Highlights of the culinary feast include breakfast favorites, chilled seafood, soups and salads, delectable desserts, and more! Live music and florals for all the mothers completes the holiday in style. Reservations are required with seating available from 10:00 a.m. to 1:30 p.m.
Event Details
Sunday, May 12th 10:00 a.m. – 2:30 p.m.
$89 per adult, $79 per senior, $55 per child (ages 12 & under)
Prices exclude tax & gratuity
Complimentary Valet Parking
Reservations required
Mother’s Day Brunch
Sunday May 12th, 2024
Choose an Entrée and Enjoy the Buffet
From The Kitchen:
Primavera Quiche
Asparagus, Broccolini, Bell Peppers, Zucchini, Peas, Tomatoes, Parmesan Cream
The Grant Breakfast
Two Eggs Any Style, Signature Breakfast Potatoes, Nueske Applewood Smoked Bacon, Ham, or Chicken Apple Sausage, Toast
Egg in Purgatory
Italian Sausage, Tomatoes, Basil, Anchovies, Spanish Goat Cheese
Smoked Cornish Game Hash
Marble Potatoes, Rainbow Carrots, Poached Eggs, Hollandaise
Shrimp Omelet
Braised Rainbow Swiss Chard, Artichokes, Shallots
Belgium Style Waffles
Strawberries and Orange Marmalade, Citrus Cream, Toasted Almonds
Roasted Beef Tenderloin
Cabernet and Bone Marrow Sauce
The Buffet:
Creamy Heirloom Tomato Soup
Basil, Leek Bread Pudding Croutons
Grilled Treviso, Radicc hio and Cabbage Salad
Honey, Cabernet Vinegar, Pecorino Cheese
Caesar Salad
Reggiano Parmesan, Croutons
Pasta Salad
Spring Vegetables, Whole Grain Mustard
Artesian Cheese and Charcuterie Station
Artesian Breads
Grilled Spring Vegetables
Humboldt Fog Cheese, Hazelnuts
Seafood Station
Chilled Shrimp, Crab Claws with Cocktail Sauce, Smoked Salmon, Mini Bagels, Cream Cheese
Creamy Braised Short Ribs
Gnocchi, Root Vegetables
Seared Halibut
Mussels, Fennel, Saffron Sauce
House Made Bratwurst and Kielbasa
Mustards, Foraged Spring Mushroom, Onions, Peppers
Croque Madame Station
Spinach and Artichoke, Emmental Cheese | Ham, Heirloom Tomato, Gruyere Mornay Sauce and Fried Egg
Crepes Station and Mini Dutch Pancakes
Chocolate, Bananas, Hazelnuts | Citrus Mascarpone Cream, Huckleberry Compote | Lemon Curd, Blueberries
Danishes and Mini Pastries
Chocolate Hazelnut Tortes, Basque Cheesecake, Citrus Strawberry Tarts
May 12, 2024
Discover Unique Experiences
From our weekly traditions including live music and cask ale nights to special events like our new special ingredient series, epicurean excitement abounds every day and night at the Grant Grill and Lounge.
