Note

Grant Grill has been named among the best dining in San Diego. The proud recipient of many awards and accolades, Grant Grill is also featured frequently in local, national and international news.

Highlights of past coverage include The Grant Grill Lounge being featured on The Food Network's "Best Thing I Ever Ate" Thanksgiving-inspired episode, for which food critic and Food Network personality Troy Johnson proclaimed our seasonal Smashing Pumpkin martini was "the taste of Thanksgiving in a glass." In the episode, Mixologist Jeff Josenhans showcases behind-the-scenes secrets to crafting the holiday cocktail – which has since garnered its own cult following of cocktail enthusiasts who eagerly await its annual return to the menu come Fall. Stirring quite excitement in April 2013, Kathie Lee and Hoda were spotted delivering their daily news segment on the Today Show while sipping a different Grant Grill concoction - the new Apple Martini as featured on our Raw Cocktail Menu - and affirming "that's goooood."

Grant Grill


Though the cocktails have taken center stage in many media occasions, to be considered of the best dining in San Diego, the cuisine is always equally applauded. Highlights include a longstanding tradition of excellence with AAA’s Four Diamond rating, a nod from the Wine Spectator award of excellence, as well as our deconstructed S'mores dessert being featured on Good Morning America.

More highlights of Grant Grill and Lounge in the news:

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San Diego Style Bloggers – Fall Fashion Blogger Brunch with Neiman Marcus

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UT San Diego – San Diego’s Most Imaginative Bartender, Evgeny Anisimov

San Diego Magazine

San Diego Magazine – Cocktail Time

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Eater – Grant Grill Adds Dishes

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UT San Diego – The Legends, SD’s Oldest Restaurants

San Diego Magazine

San Diego Magazine – Top 20 Bartenders

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The Street – 5 Burgers You’ve Got to Have

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San Diego Reader – Lords of the Drink

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MetroWize – San Diego’s Best Mixology & Craft Cocktail Bars

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Huffington Post – 10 Tax Day Specials

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Riviera San Diego – “Top Shelf”

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Ranch & Coast – Best Restaurants 2013

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Nation’s Restaurant News – Bottle-aged cocktails evoke experience of Champagne

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Where Magazine – Build your own brunch at Grant Grill

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Class Magazine – I am Jeff Josenhans

ABC Good Morning America – 16 Cheerful Christmas Cocktails

Sandiegoville – ‘Tis the Season for Private Dining All Around San Diego

Serious Eats – First Look at Fall Desserts

San Diego Magazine – Downtown Happy Hours

Cheers Magazine – Merry Mixology

DiningOut Magazine – Recipe for Success

Huffington Post – Election Day Cocktails

Nightclub & Bar – Hotel Bar of the Year

The Street – 6 Delicious Cocktails WIth Political Punch