Cheers to the weekend with our new cocktail menu, dedicated to those who took to the skies and the history they made doing so.
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Aviation-Inspired Cocktail Menu

Chef de Bar Cory's new cocktail menu has officially taken flight! Stop by this weekend to experience the latest craft creations, served with a side of flight history.  Highlights of the Aviation Menu include the Seawell (Iconic Barbados Airport where the first flight to Barbados landed from Trinidad on a grass strip in 1938) made with Mt. Gay Black Barrel Rum, Domaine Santé Bored-O Rouge Cabernet Nectar, Summer Stone Fruit and Lemon Ginger Beer; and an ode to the iconic film Top Gun featuring Henebery Spiced San Diego Rye, Smoked Luxardo Cherry Syrup, San Diego Citrus and Smoked Paprika.  Preview the Menu >>  

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Grant Grill in the News:
Non-Alcoholic Beer Program

First Event Flyer
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From to Men's Journal to Shape Magazine, our new non-alcoholic craft beer has been a hot topic around the nation! 

"Office IPAs" are created in-house starting with our weekly cask ale creations from local breweries. The beer is then dealcoholized by Cicerone Jeff, kegged and re-carbonated, and finally bottled for your enjoyment.  Try one of our non-alcoholic beers with your Grant Grill lunch or any time of day! Call for daily availability and current selection. 
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326 Broadway San Diego, CA 92101
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